This recipe is going to delight your guests. You can be more artistic preparing this recipe. We are using Gagangiri Shrikhand to make amazing biscuit toppings....
These juicy white balls are pure chhena dipped in light syrup. This exquisite and delicious sweet is heartily to everyone, especially sweet lovers. During Festivals, you may open the Can and garnish it with Kesar or Dry Fruits for a more awesome experience for your guests. Gagangiri Rasgulla is ready to eat and made to enjoy every occasion with family and friends.
