Ghee

Clarified Butter by Gagangiri

The staple ingredient of Indian Cuisine, the Ghee. Ghee is
considered auspicious and used in many dishes. Gagangiri Ghee is the top selling product in our range. Consumers love it for its purity, integrity and aroma. Derived from pure Milk Fat, Gagangiri Ghee has found a place in everyone’s heart. Not just for taste, but for health, and for a sound mind, ghee is a powerhouse of good fat and protein.

Gagangiri Ghee is available in many packs. The Jar comes in 80 ml, 100 ml, 250 ml, 500 ml and 1 litre. It also comes in 500 ml tin can and 500ml polypouch.

Product

Cow Ghee

Ingredients

Milk Fat

Speciality

Low melting temperature, High Boiling Temperature. Low viscous, granular and aromatic.

Available in

100ml, 200ml, 500ml, 1L Jars
500 ml Tin
500ml Polypouch

Storage

Keep in cool place. Do not Refrigerate

Shelf Life

9 Months

NUTRITIONAL INFORMATION
per 100g*
Energy	897.0 kcal
Carbohydrates	0g
Fat	99.7g
Protein	0g
Cholesterol	169mg

*Approximate Values

Recipes you can make with Gagangiri Cow Ghee

Dal Tadka
Make a twist in your everyday food. Add a bit of tadka with Gagangiri Ghee. It makes your Dal so delicious....
Moong Dal Halwa
Moong dal halwa is a traditional sweet dish. One of the favourites in auspicious occasions. Delight everyone with this traditional sweet halwa prepared with Gagangiri Ghee....