Clarified Butter by Gagangiri

The staple ingredient of Indian Cuisine, the Ghee. Ghee is
considered auspicious and used in many dishes. Gagangiri Ghee is the top selling product in our range. Consumers love it for its purity, integrity and aroma. Derived from pure Milk Fat, Gagangiri Ghee has found a place in everyone’s heart. Not just for taste, but for health, and for a sound mind, ghee is a powerhouse of good fat and protein.

Gagangiri Ghee is available in many packs. The Jar comes in 80 ml, 100 ml, 250 ml, 500 ml and 1 litre.  It also comes in 500 ml tin can and 500ml polypouch.


Cow Ghee


Milk Fat


Low melting temperature, High Boiling Temperature. Low viscous, granular and aromatic.

Available in

100ml, 200ml, 500ml, 1L Jars
500 ml Tin
500ml  Polypouch


Keep in  cool place. Do not Refrigerate

Shelf Life

9 Months

per 100g*
Energy 897.0 kcal
Carbohydrates 0g
Fat 99.7g
Protein 0g
Cholesterol 169mg

*Approximate Values

Recipes you can make with Gagangiri Cow Ghee
  • Dal Tadka

    Make a twist in your everyday food. Add a bit of tadka with Gagangiri Ghee. It makes your Dal so delicious....

  • Moong Dal Halwa

    Moong dal halwa is a traditional sweet dish. One of the favourites in auspicious occasions. Delight everyone with this traditional sweet halwa prepared with Gagangiri Ghee....

Other Gagangiri Products

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